Wednesday, April 21, 2010


Guacamole is a spicy mexican dish made with avocados. It can be served with tortilla chips or inside a mexican wrap.
1 ripe avocado
1/2 a onion
1/2 a tomato
1 dried red chilli
1/2 tbsp of coriander leaves
1 garlic clove
juice of 1/2 a lemon
salt as required
Put all the ingredients together in a blender and blend it to a coarse paste, season it with salt and pepper, top it up with some more chopped onion, tomato and coriander leaves. Cover it and keep it in the fridge until you serve.
Freshly made taste better.

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