Friday, April 23, 2010

Orange Marmalade Pancake

Plain Flour-125 g
Milk-300 ml
Baking Powder-1 tsp
Bicarbonate of soda-1/4 tsp
Orange marmalade-1 tbsp
Orange Syrup:
Orange marmalade-2 tbsp
To serve
Chocolate Hazelnut spread and few crushed nuts
Mix all the ingredients together to make a smooth batter, heat a pan pour a laddle full of batter in the pan and swirl it around to form a circle. Cook it on both sides.
To make the orange syrup gently heat the orange marmalade with 2 tbsp of water until it's runny.
To serve drizzle over the pancake with syrup , sprinkle the nuts on top and finally add some chocolate hazelnut spread on top of it.                

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