Tuesday, May 11, 2010
Pear and Chocolate Pancake
Baking powder-1 tsp
Bicarbonate of soda-1/4 tsp
Pears-1 peeled,cored and grated
Melted butter-15 g
Chocolate hazelnut spread-1 tbsp
Crushed nuts-to sprinkle on top
Beat together the egg and milk.Sift flour,baking powder and bicarbonate of soda in a separate bowl.Add the egg and milk mixture to the flour and make it into a smooth batter.Add the grated pears and finally add the melted butter and mix well.
Heat a non stick pan ,pour round tabelspoon full of batter in the pan,cook in the medium heat on bothsides for about 2 to 3 minutes.Repeat with the remaining batter.
Arrange one layer of pancake,spread a thin layer of hazelnut spread,then arrange another layer of pancake and repeat.On top of the final layer of pancake ,spread a thin layer of spread again and sprinkle with nuts.