Monday, May 24, 2010
White Chocolate and Hazelnut Cookies
No matter whatever healthy options i look for my kids, they are always inclined towards this chocolate,that's my kids:-) This is a classic recipe for white chocolate chip cookies. This recipe goes to the event Baking From The Book-Cookies by Champa.
Plain flour-225 g
Firmly packed brown sugar-75 g
Butter-125 g melted
White chocolate-100 g coarsely chopped
Hazelnut-50g coarsely chopped
Bicarbonate of soda-1/2 tsp
Vanilla extract-1 tsp
Preheat the oven to 200 degree celsius. Grease and line two oven trays with baking paper.
Sift flour and soda in a large bowl, add the sugar and stir well. Stir in butter, extract, egg and then chocolate and nuts, mix well. The mixture will be quite sticky.
Drop a teaspoon of the mixture in the oven tray leaving 5 cm gap between each cookie, as the cookies spread well when they are cooking.
Bake the cookies in the preheated oven for 10 minutes. Cool on tray.
Do not taste the dough when your making cookies, you'll stop making cookies and start eating the dough :-)