Sunday, July 13, 2008

Bitterguard fry


Bitterguard- 3 medium sized
Chilli powder- 1 tbsp
Turmeric powder- 1/4 tsp
Salt- according to taste
Gramflour- 2 tsp
Oil for frying


1. Slice the bitterguard into round pieces.
2. Mix all the ingredients together except oil.
3. Shallow fry in hot oil.

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