Monday, December 14, 2009

Simple Spinach Rice

This simple spinach rice is a blend of spinach cooked in mild spices and mixed with cooked basmathi rice.


Cooked Rice-1 cup

Spinach- 1 cup

Carrot- 1 medium sized

Green chilli-2

Cumin seeds- 1 tsp

Mustard seeds- 1/2 tsp

Turmeric Powder- 1/2 tsp

Curry leaves- few leaves( approximately 5 to 6)

Salt- as required

Oil- 1/2 tbsp


Heat oil in a pan, splutter mustard seeds, curry leaves, cumin and green chilli. Add the spinach and saute for 1 minute, then add the grated carrot , turmeric powder and salt. Cook until the spinach is soft, this will take roughly 2 to 3 minutes.

Mix the spinach mixture with the cooked rice and stir well. Serve it with curry or potato fry.

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