Festive season, Get together with friends , dinner party, wedding occasion, dessert which comes to my mind immediately is Phirni. After a heavy main course like Biryani or any spicy curries, phirni is something which cools and soothes you. A traditional phirni is made using ground rice, although it's not that complicated process, I always prefer the instant version using semolina. Personally I don't see any wide difference between semolina phirni and ground rice phirni in terms of texture and flavour. Also this Instant version is a solution to quick dessert.
